ISOJIMAN JUNMAIDAIGINJO 42

Polish rate 42% & Self-cultivated yeast

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MODERN TAKACHIYO

The perfect fruity Sake, brewed by Omachi and Ipponjime

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AUTUMN LIMITED

Takachiyo and Shizengoh

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IWA 5

A First Assemblage Sake by RICHARD GEOFFROY

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New Animal Series of Shirakiku

One and only in the world, Shirakiku Chimera & Black Swan

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AMAGAERU SPARK 2020

Sparkling Sake Produced by the Kimoto Method

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MONTHLY JG of DEC 2020

TOYOBIJIN AIYAMA

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OAK BARREL AGED YAMAHAI SAKE

Well-balanced woody, and citric aroma

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