“Tokubetsu” means “Special”. To make this grade, the brew master “Toji” needs to do something special against normal Junmai grade. It can be polish rate or different rice. It’s not defined specifically.


The Tokubetsu Junmai sake must be made with rice polished to less than 60 percent of its original weight, and must not be fortified with distilled alcohol. The rice polished rate is the same between Tokubetsu Junmai and Junmai Ginjo, but the flavor is quite different.

Related Product
-
DENSHU TOKUBETSU-JUNMAI|Drawing for Purchase
$0.00 -
MACHIDASHUZO 55 TOKUBETSUJUNMAI JIKAGUMI 2021
$63.00 -
MACHIDASHUZO GOHYAKUMANGOKU JIKAGUMI 2021
$63.00 -
SHIRAKIKU CHIMERA TOKUBETSU JUNMAI MUROKA GENSHU
$76.00 -
KASAICHIYO TOKUBETSU-JUNMAI KYONOKAGAYAKI 55%
$59.00 -
MIYOSHIKIKU KITCAT SPARKLING 2 NAMA GENSHU
$65.00 -
SHIRAKIKU BLACK SWAN TOKUBETSU JUNMAI MUROKA GENSHU
$76.00 -
DAINA TOKUBETSUJUNMAI KIMOTO 2020
$59.00 -
SHIRAKIKU MIRROR MIRROR MUROKA NAMA GENSHU
$78.00 -
SHIRAKIKU GINSHARI TOKUBETSUJUNMAI NAMA GENSHU
$77.00 -
TENMEI SEME BLEND SUMMER NAMA 900ML
$82.00 -
SHICHISUI SUMMER NAMA 2020
$59.00