The Akitasakekomachi in Akita local brewery rice. It starts breeding in 1988. It took 10 years for complete and named “Akitasakekomachi”.
Akitasakekomachi is very popular with local sake brewery. The production yields are 2,408 tons and ranked No.5 for all Japanese brewery rice in 2015. It increased the production yields to 2,672 tons in 2016 and ranked No.4.
The Akitasakekomachi got the brewery rice character like low protein concentration and high polished rate that suitable for premium sake.
The sake produced by Akitasakekomachi got the elegant aroma, umami flavor with a long and varied aftertaste. That’s why more and more sake breweries want to use Akitasakeomachi for material.
RELATED PRODUCT
-
NEWARAMASA NO.6 X-TYPE｜Drawing for Purchase
$0.00 -
ARAMASA ANIMAL SET AMANEKO+HINOTORI – Drawing for purchase
$0.00 -
ARAMASA KIMOTO COLORS SET LAPIS+ECRU – Drawing for purchase
$0.00 -
YUKINOBIJIN JUNMAIGINJO
$69.00 -
ARAMASA KIMOTO COLORS SET COSMOS+VIRIDIAN – Drawing for purchase
$0.00 -
YUKINOBIJIN JUNMAIDAIGINJO
$95.00 -
OUT OF STOCKARAMASA NO.6 R-TYPE｜Drawing for Purchase
$0.00 -
AZAKURA RINGOCHAN TOKUBETSUJUNMAI NAMA
$59.00 -
AKITABARE SUIRAKUTEN JUNMAIGINJO NAMA GENSHU
$69.00 -
AZAKURA TOKUBETSUJUNMAI MUROKA NAMA GENSHU
$59.00 -
AZAKURA TOKUBETSUJUNMAI HIYAOROSHI
$59.00
![[:en]Aiyama - A secret brewery rice for forty years[:zh]愛山－40年間不外傳酒米，阪神地震後解禁[:]](https://sakemaru.me/sg/wp-content/uploads/wordpress-popular-posts/26196-featured-620x500.jpg)
![[:en]Nama Sake (生酒) - The freshest Japanese sake[:zh]生酒 - 最新鮮口感的日本酒[:]](https://sakemaru.me/sg/wp-content/uploads/wordpress-popular-posts/18401-featured-620x500.jpg)
![[:en]Nigori Sake (にごり酒) - Richness, Sweetness, and strong flavor[:zh]濁酒 - 甘醇濃厚、風味特別[:]](https://sakemaru.me/sg/wp-content/uploads/wordpress-popular-posts/25779-featured-620x500.jpg)
![[:en]Glutinous rice with four-stage preparation - Exquisite and adventurous method of sake brewing[:zh]糯米熱掛四段－精湛具冒險的製醪方式[:]](https://sakemaru.me/sg/wp-content/uploads/wordpress-popular-posts/25864-featured-620x500.jpg)