DRAWING TICKET｜ARAMASA FERMENTATION REPORT OF THE BREWING YEAST NO.6 VOL.3
DRAWING TICKET｜ARAMASA FERMENTATION REPORT OF THE BREWING YEAST NO.6 VOL.3
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Ultra Secretive Exclusive ARAMASA Releases Part 3 of 3
This highly elusive and confidential series of releases from Aramasa promises the ultimate science behind the brewing of No.6 yeast saké using the most challenging and interesting techniques available.
Consisting of two sakés, the K-type explores the possibility of brewing method using white yeast 100% while the C-type explores the special method producing with the Rhizopus yeast used for brewing Shaoxing wine.
PRICE：$300
SIZE：720ml x2 (Pair Items)
【Application period】
00:00 1 March ~ 23:59 15 March 2022
【Note 】
●This is a drawing ticket, not $0 to purchase this sake
●Purchasing this item is equal to getting the drawing ticket
●When you check out this item, you don’t need to specify the delivery date
●If subscribers terminate the membership during this period, they will lose the right for drawing.
●Because the quantity is tiny, the number of bottles we can offer is quite limited.
【Rule】
●Only subscribers can apply for this drawing. If you are not a subscriber, let's subscribe now and apply!
●It's possible to purchase several times, but we will take only the first time purchase, the latter ones will be ignored.
●Higher plan subscribers will have more chance to win this drawing. Let's take a look at the system;
Weight system：
Junmai plan：1、Junmaiginjo plan：2、Junmaidaiginjo plan：3
*If you are J+JD plan user, your application will be considered 4 tickets for drawling.
【Announcement 】
We will email to winners around 16 March 2022. Please complete the payment by following the guidance written in the email.
*If we can't get replies in 3 days, the right will be automatically abundant, and it will be re-drawn.
| YEAR | - |
|---|---|
| AREA | Akita |
| BREWERY | Aramasa Shuzo |
| SMV | - |
| ACIDITY | - |
| ABV | % |
| RICE | - |
| POLISH RATE | -% |
| GRADE | - |
| SPECIALITY | - |
| NOTE | - |
| TASTE | Sweet |
| BODY | Medium |
| AROMA | Fruit |
