ARAMASA PRIVATE LAB HINOTORI BESPOKE JIKAGUMI
ARAMASA PRIVATE LAB HINOTORI BESPOKE JIKAGUMI
Regular price
$165.00 SGD
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Sale price
$165.00 SGD
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Part of the ARAMASA Private Lab series, aged & fermented with saké instead of water! Bespoke, Jikagumi version!!
This special Sake is Kijoshu "貴醸酒" meaning "Preciously brewed Sake". The reason is the Sake put in the fermentation process instead of water. That's why it's named "貴醸酒" and it's more expensive than general Sake. It’s an aged and sweet specialty Sake. The condensed and rich aroma is like a ripe mango. It’s also perfect for the hot Sake. The umami blooms in your mouth.
PRICE：$165
SIZE：720ml
| YEAR | - |
|---|---|
| AREA | Akita |
| BREWERY | Aramasa Shuzo |
| SMV | - |
| ACIDITY | - |
| ABV | 14.0% |
| RICE | Miyamanishiki |
| POLISH RATE | 50%, 60% |
| GRADE | Junmai Ginjo |
| SPECIALITY | Kijoshu , Namazume(Pasteurized once) , Self-cultivated yeast , Genshu , Wooden barrel , Kimoto , Jikagumi |
| NOTE | Mango , Lemon |
| TASTE | Sweet |
| BODY | Medium |
| AROMA | Fruit |
