DAISHINSHU JUNMAIDAIGINJO SHISUIRYUSEN
It’s specially brewed for the Japan National Sake Appraisal by using the fantom brewer’s rice of Nagano, Kinmonnishiki, polished down to 38%.
Kinmonnnishiki is the fantom brewer’s rice of Nagano, and this Sake is brewed by using the highest quality Kinmonnnishiki polished down to 38%.
It’s a crystal of the history and brewing skill of Daishinshu. It’s extremely sharp, elegantly fruity. The texture is mellow like velour.
Please enjoy the transition of taste day by day. You can appreciate the different tastes on the 2nd and 3rd day.
＊Come with the paulownia wooden box
Out of stock