EIKOHFUJI RAY OF THE UNIVERSE JUNMAIDAIGINJO MUROKA NAMA GENSHU
Brewed with the latest local yeast of Yamagata “YK009”, light-bodied and refreshing taste and aroma
It’s brewed by using Suisei, the brewer’s rice made in Hokkaido, and the latest local yeast of Yamagata “YK009”. The rice contains less protein and fat, so the taste tends to be light and clean.
YK009 creates less acidic taste and elegantly fruity aroma.
This recipe makes the elegantly fruity and light Junmaidaiginjo.
Please enjoy the seasonally limited edition only available once in a year.
Out of stock