IKIOIMASAMUNE JUNMAIGINJO MUROKA NAMA GENSHU
This label is produced with using one of the latest yeast which is the signature of Nagano prefecture.
Soft and mild aroma influenced by its fermentation is very comfortable. The attack is very clean and smooth, but richness influenced by Nagano prefecture’s brewery rice gradually spread in the mouth. Artless but elegant sweetness is latent inside of the richness.
The transition of taste entertains your sense of taste. Finish is relatively dry owing to its moderate sourness comes in the last half.
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