2017
September
junmai

IMANISHIKI TOKUBETSU JUNMAI NAMA

$59.00

Flavorful sake, Made with dreamy rice

This is a sake that made with Kinmonnishiki, which is called a dreamy brewery rice. Even though this sake was invented in Nagano, local farmers have been stopping its production for several decades due to its troublesome characteristic. Recently,a few farmers resumed to produce and its amount is quite limited, so that this is called rare and dreamy brerewry rice. The sake brewed with this rice tends to be very falavorful sake.
The aroma is moderate, but the rich umami influenced by Kinmonnishiki spread on the tongue. After that, various and heavy layer of taste, like sweetness, bitterness, sourness show up one by one. It’s quite a flavorful sake.

Out of stock

Out of stock

Medium

Dry

Mild

Polish rate

59%

AlcoholContent

16%

Acidity

1.5

SMV

+1

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Additional information

Brewery year

2017

Brewery

Yonezawa Shuzo

Area

Nagano

Grade

Rice

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Specialty

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Temperature

,

Note

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