JUNMAIGINJO IKIOIMASAMUNE WINTERCARP MUROKA NAMA GENSHU GOLD EDITION
The Sake nouveau from Ikioimasamune dramatically improving the quality from last year, the sweetness like honey and clear aftertaste
It’s a fresh Junmaiginjo produced with the sticky rice four preparation steps. The aroma is sweet and mild like a mix of melons and steamed rice.
The texture is gentle and smooth, then the condensed sweetness surges and widely spreads. It’s rich and fresh just like high-grade honey. Well-proportioned sourness shows in the end and balances the taste and make the aftertaste clean.