JUNMAI HOYO 28BY NAMA GENSHU
“Manamusume” is a kind of eating rice which is made in Miyazaki prefecture. Owing to its loose characteristic, it’s easier to make malted rice（koji） and good for rich Junmai sake.
This label wears a fruity aroma like young banana which is similar to the aroma comes from moromi tank. The fruitiness is not too heavy. Attack is very light and smooth, and then umami and the sweetness steadily spreads in the mouth.
The sourness easily tend to be the off-taste is well controlled, the aftertaste is confotably refreshing and doesn’t last long owing to its strong crispiness.
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