Additional information
| Brewery year | 2021 |
|---|---|
| Brewery | |
| Area | |
| Grade | |
| Rice | |
| Specialty | |
| Temperature | |
| Note |
2021
May
junmai
OOKURA TOKUBETSU-JUNMAI OOSETO MUROKA NAMA GENSHU ARABASHIRI
$69.00
Only bottled the first drip! Fresh and rich, a harmony of powerful Umami and sharp sourness!!
It’s produced by the brewer’s rice, Ooseto, which represents the Sake culture of Kagawa Pref. This rice makes the taste of Sake mellow and smooth.
It’s bottled the just squeezed first drip directly into the bottle. The taste is so fresh and vibrant. Once sipping it, the refreshing flavor like herbs spread rhythmically.
The gentle sweetness comes first, and the powerful Umami makes a beautiful layer of taste.
The acidity is high enough to balance with the complex taste, so the finish is very refreshing.
Out of stock
Out of stock
Medium
Dry
Herb
| Acidity | 2.6 |
|---|---|
| AlcoholContent | 17% |
| Polish rate | 60% |
| SMV | +5.5 |
Corinne Kang –
Interesting sake – crisp/fresh with some sparkle, a little yoghurty, slightly sweet yet sour with hint of lime. Overall very pleasant to the taste buds. Me and my friends enjoyed it and savoured it quickly. Bring it back soon!