$126.00

Produced by the grand cru Aiyama produced in Tojo region, Hyogo Pref.

It is a very luxurious and high-quality Sake.

While there also has a fizzy texture that is so Shuhari label, it has a layer between softness and Umami through aging under ice temperature for a year.

The perfect balance between the luxurious sweetness of Aiyama and the sharp mouthfeel is harmonized. It is a bottle that you can fully feel the high potential of Aiyama rice produced in the Tojo region.

Out of stock

Polish rate	Closed
AlcoholContent	14%
Acidity	closed
SMV	closed