SENSAI CLASSIC KIMOTO JUNMAIDAIGINJO
The miracle Sake awakened the taste of ancient produced by organic Yamadanishiki and traditional Kimoto method and the wild yeast.
Using 100% organically grown Yamada Nishiki rice. A brand created to fully express the nature of Tamba, Hyogo Prefecture.
It’s produced with 100% organically grown Yamada Nishiki, both pesticide-free and fertilizer-free. When opened, a fruity Ginjo incense rises.
There is a gentle acidity and citrusy mouthfeel at the beginning, followed by a rich and textured sweetness that elevates this acidity.
The soft acidity makes the aftertaste relatively neat and sharp. It maintains an exquisite balance with a refreshing taste that is rich but mellow at the same time.