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SHIRAKIKU KIN-SHARI JUNMAIDAIGINJO

SHIRAKIKU KIN-SHARI JUNMAIDAIGINJO

Regular price $95.00 SGD
Regular price Sale price $95.00 SGD
Sale Sold out
discount 95.0 SGD → 90.25 SGD
5% discount with JunmaiDaiginjo plan

The golden level of Junmaidaiginjo, produced by the highest grade eating rice, Elegant Umami and fruity flavor

Sushi restaurants that have a long history stick with using Sasanishiki for Shari.
It's less sticky, and the taste is light and well-balanced.
This label is produced by using high-quality Sasanishiki grown in Tango, Kyoto.

It's slightly fizzy, and the transparent Umami makes this label special. It's the aromatic and fruity type, and the light sourness makes the sharp mouthfeel.
It's produced with the premium rice for Sushi, so let's enjoy with delicious Sushi.

YEAR 2020
AREA Kyoto
BREWERY Shirasugi Shuzo
SMV 0.0
ACIDITY 1.3
ABV 15.5%
RICE Sasanishiki
POLISH RATE 50%
GRADE Junmai Daiginjo
SPECIALITY Namazume(Pasteurized once) , Genshu , Muroka
NOTE Melon , Pear
TASTE Dry
BODY Medium
AROMA Fruit
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SHIRASUGI SHUZO

SHIRASUGI SHUZO

The motto is “the delicious rice produces the delicious Sake”. We are the one and only brewery brewing Sake with only using edible rice. We produce original Sake no other people can produce in my home town. The combination of edible rice and black Koji makes the one and only...

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