TAKIJIMAN HATTANNISHIKI JUNMAIGINJO 50

$69.00

Soft texture and transparent sweetness + Umami, slightly woody flavor

The transparency is the most attractive point of this brewery. Please enjoy the juicy Umami and refreshing taste and aroma. The specialty of Takijiman is the self-cultivated yeast; it makes the aroma of this label gentle but comfortably fruity. 

Also, the bitterness and woody flavor coming at the end make this label differentiated.

 

6 in stock

Medium

Dry

Mild

Polish rate

50%

AlcoholContent

16%

Acidity

1.2

SMV

+4.5

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Additional information

Brewery year

2019

Area

Mie

Grade

Rice

Specialty

,

Temperature

, ,

Note

,

Brewery

Takijiman Shuzo

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