TAKIJIMAN HATTANNISHIKI JUNMAIGINJO 50

$69.00

Soft texture and transparent sweetness + Umami, slightly woody flavor

The transparency is the most attractive point of this brewery. Please enjoy the juicy Umami and refreshing taste and aroma. The specialty of Takijiman is the self-cultivated yeast; it makes the aroma of this label gentle but comfortably fruity. 

Also, the bitterness and woody flavor coming at the end make this label differentiated.

 

Out of stock

Out of stock

Medium

Dry

Mild

Polish rate

50%

AlcoholContent

16%

Acidity

1.2

SMV

+4.5

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Additional information

Brewery year

2019

Area

Mie

Grade

Rice

Specialty

,

Temperature

, ,

Note

,

Brewery

Takijiman Shuzo

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