TENPOICHI DRY JUNMAIDAIGINJO
Sharpened finish and exquisite balance between Umami and sweetness
It’s produced with using the local Yamadanishiki specially grown by the skilled local farmers. The aroma is gently fruity like strawberries. The texture is clean and refreshing, and the pure sweetness carefully extracted from Yamadanishiki spreads softly.
Then, the Umami and sourness follows, and make the layers of taste.
The finish is very sharp and beautiful, like a Japanese sword.
It must pair with white meat fish. If you have a chance to go to the Sushi restaurant, we should grab this label!!
Out of stock