Additional information
| Brewery year | 2021 |
|---|---|
| Brewery | |
| Area | |
| Grade | |
| Rice | |
| Temperature | |
| Note | |
| Specialty |
2021
June
junmaiGinjo
TOYOBIJIN JUNDOICHIZU SETONOSHIZUKU
$69.00
Produced by local Seitonoshizuku polished down to 40, 50%, fruity aroma like melon and muscat.
Seitonoshizuku is the local brewer’s rice of Yamaguchi. The top note is fruity like melon and muscat; it’s very elegant.
The texture is light and silky smooth, and the natural sweetness of rice ooze out gently.
The roundish Umami and slight sourness make the beautiful outline of taste.
Please enjoy the transparent and sharp mouthfeel.
Start at 12 AM on 25 Jun
Light
Sweet
Fruit
| Polish rate | 40%, 50％ |
|---|---|
| AlcoholContent | 16% |
| Acidity | closed |
| SMV | closed |
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