UZENSHIRAUME JUNMAI DAIGINJO YUKIMEGAMI "SNOW GODDESS"
UZENSHIRAUME JUNMAI DAIGINJO YUKIMEGAMI "SNOW GODDESS"
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Yukimegami means "snow goddess", which is the latest brewery rice given birth in 2015 in Yamagata. The aim is to produce the high-grade ginjo which has cleaner and smoother taste.
The first note is a gently fruity, like a banana. Texture is soft and comfortable. With regard to its taste, very mild sweetness, which gradually thrills through the mouth, is particular and impressive.
Towards to the finish, gentle sourness like apple shows up and makes the aftertaste clean.
This label is the tender-hearted Junmaidaiginjo distinguished from the typical daiginjo with a full aroma and fresh taste. It's even possible to enjoy with hot sake.
| YEAR | 2017 |
|---|---|
| AREA | Yamagata |
| BREWERY | Haneda Shuzo |
| SMV | - |
| ACIDITY | - |
| ABV | 16.0% |
| RICE | Yukimegami |
| POLISH RATE | 40% |
| GRADE | Junmai Daiginjo |
| SPECIALITY | Hiyaoroshi , Namazume(Pasteurized once) , Genshu , Muroka |
| NOTE | Banana |
| TASTE | Very Dry |
| BODY | Medium |
| AROMA | Fruit |
HANEDA SHUZO
Materials of sake are all made in Japan. Turning back to the basics, both growing brewery rice by brewers’ own and making all Junmai sake are the certain things. Nowadays, producing Junmai sake contributes the restoration of agriculture. Brewing sake needs the power of human, teamwork and respect to the...
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