Additional information
Brewery year | 2018 |
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$59.00
It’s aged for more than 6 months, but the freshness remains. It’s because of its high acidity. The clean and high acidity makes the aftertaste crisp.
Contrary to its finish, the attack is mild and rich, the strong but light Umami gently spreads. It’s suitable to drink both chilled and warm. We can expect the transition of taste after the 2nd day.
Out of stock
Polish rate | 60% |
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AlcoholContent | 17% |
Acidity | 2.4 |
SMV | +4 |
Brewery year | 2018 |
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Brewery | |
Area | |
Grade | |
Rice | |
Specialty | |
Temperature | |
Note |
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